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The Zamzows Table

14 Karat - Carrot Cake

14 Karat - Carrot Cake

24K Carrot Cake – A Golden Treat!
Rich, moist, and packed with fresh carrots, our 24K Carrot Cake is pure gold! Whether you're baking for a special occasion or just craving something sweet, this recipe is a treasure worth indulging in. Get ready to dig in—no mining required.

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Superfood Grain Bowls

Superfood Grain Bowls

There’s nothing more satisfying than creating a meal straight from your own garden, and no matter your term for it, this Superfood Veggie Bowl is a perfect example of farm-to-table eating at its best. Nearly every ingredient—crisp cucumbers, vibrant cabbage, sweet carrots, protein-rich edamame, earthy mushrooms, and fragrant garlic—can be homegrown here in the treasure valley, making this recipe a true celebration of fresh food. We hope that by curating recipes around what you can plant, we’re romanticizing a farm-to-table lifestyle where every meal connects us to the soil, the seasons, and the joys of harvesting our own ingredients. 

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Pear, Pomegranate Feta Salad

Pear, Pomegranate Feta Salad

Brighten up your table with this refreshing Pear and Pomegranate Arugula Salad! Packed with fresh baby greens, juicy pears, sweet-tart pomegranate seeds, and creamy feta, this salad is a perfect balance of flavor and texture. Drizzle it with a tangy sesame rice vinegar dressing for a delicious dish that's ideal for holiday gatherings, light lunches, or as a show-stopping side.

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Slow Cooker Sweet and Sour Meatballs

Slow Cooker Sweet and Sour Meatballs

We love these comforting sweet and sour meatballs because they’re the perfect blend of tangy and sweet, with tender meatballs coated in a rich pineapple-infused sauce. Whether you're looking for an easy snack to satisfy cravings or a crowd-pleasing appetizer for your holiday party, this dish delivers big flavor with minimal effort. Plus, they’re just as irresistible served over rice for a cozy, complete meal!
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Roasted Squash Soup

Roasted Squash Soup

As the days get shorter and the air turns crisp, there’s nothing like a warm bowl of autumn squash soup to capture the season’s cozy, comforting spirit.
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Pumpkin Whoopie Pies

Pumpkin Whoopie Pies

Making these pumpkin whoopie pies is as fun as it is delicious! With warm spices, soft pumpkin cookies, and a creamy filling, each step brings you closer to a fall-inspired treat that’s perfect for sharing. Whether you’re scooping dough or sandwiching the cookies together, it’s a hands-on, rewarding recipe that fills your kitchen with the cozy aromas of cinnamon, ginger, and cloves. Plus, decorating the cookies with the rich cream cheese frosting is a fun way to get creative! These whoopie pies are perfect for family gatherings or a cozy weekend baking project.

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The Zamzows Table: Spinach Artichoke Dip

The Zamzows Table: Spinach Artichoke Dip

Indulge your taste buds with the irresistibly creamy and flavorful Spinach Artichoke Dip from Zamzows Table. A staple at our gatherings, this crowd-pleaser boasts fresh baby spinach, finely chopped garlic, and artichoke hearts for a delightful twist. The blend of sour cream, mayonnaise, and mozzarella cheese creates a luscious texture, while the cream cheese adds richness. Baked to perfection, the dip emerges from the oven bubbling and golden, ready to be savored with your favorite crackers or crusty bread. Elevate any occasion effortlessly with this simple-yet-sophisticated appetizer that never fails to impress.
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The Zamzows Table: Lemon Dill Pickle Potato Salad

The Zamzows Table: Lemon Dill Pickle Potato Salad

Celebrate the bounty of summer with our Lemon Dilly Potato Salad, a refreshing twist on a classic dish. Utilizing fresh ingredients from your garden like red potatoes, dill, and green onions, this salad bursts with vibrant flavors. Perfect for picnics and barbecues, it’s a versatile side that pairs well with any summer meal. Try it today and savor the taste of the season!

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The Zamzows Table: Strawberry Sorbet

The Zamzows Table: Strawberry Sorbet

Cool down with our refreshing Strawberry Sorbet, a perfect treat for hot summer days. Made with fresh strawberries, simple syrup, and a splash of lemon juice, this dairy-free dessert is easy to prepare and doesn't require an ice cream maker. Enjoy it on its own, paired with a sugar cookie, or topped with whipped cream for a delightful after-dinner indulgence.
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The Zamzows Table: Strawberry Arugula Salad

The Zamzows Table: Strawberry Arugula Salad

Discover the perfect summer salad with our Strawberry Arugula Salad recipe! This vibrant dish combines fresh arugula, sweet strawberries, creamy burrata, and a tangy homemade vinaigrette for a refreshing and flavorful experience. Ideal for pairing with your favorite main dishes, this salad is sure to become a staple at your table.
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The Zamzows Table: Blueberry Ricotta Toast

The Zamzows Table: Blueberry Ricotta Toast

Indulge in the delightful marriage of tart spring berries and zesty lemon with our Blueberry Compote Ricotta Toast recipe. Bursting with flavor, this simple yet elegant dish elevates breakfast or appetizer spreads effortlessly. With a luscious blueberry compote atop creamy ricotta, each bite is a symphony of sweetness and tanginess, perfect for any occasion. Try it today and let your taste buds dance with joy!
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The Zamzows Table: Blackberry Buckle

The Zamzows Table: Blackberry Buckle

Indulge in the simple pleasures of summer with our Blackberry Buckle. Inspired by leisurely walks through Portland's streets, this dessert captures the essence of freshly picked blackberries in a tender, golden cake. With minimal ingredients, including garden-fresh blackberries and pantry staples, it's perfect for any occasion. Serve warm with vanilla ice cream for a delightful treat that's both nostalgic and delicious.
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